Easy Southern Bread Pudding

8 ingredients
9 steps

Ingredients

  • 8 slices stale bread
  • 4 large eggs
  • 3/4 cup brown sugar (firmly packed in)
  • 1 teaspoon cinnamon
  • 1 cup raisins (optional)
  • 1/4 cup butter
  • 2 cups evaporated milk (also called 'carnation' or 'condensed' milk)
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Melt butter (set aside).
  3. 3
    Cut the slices of bread into cubes (set aside.
  4. 4
    Beat eggs and add the brown sugar, vanilla extract, 1/2 teaspoon of cinnamon, and evaporated milk (MIX WELL TOGETHER).
  5. 5
    Lightly grease or butter aluminum pan or casserole baking dish.
  6. 6
    Put bread cubes into aluminum pan and add raisins. Pour melted butter over it .
  7. 7
    Pour mixture (brown sugar, vanilla extract, 1/2 teaspoon of cinnamon,milk) over it.
  8. 8
    Sprinkle the remaining cinnamon on top of bread mixture.
  9. 9
    Place in the oven for 1 hour or until brown.

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