Easy Spicy Salmon

9 ingredients
5 steps

Ingredients

  • 2 teaspoons garlic powder
  • 2 teaspoons dill weed
  • 2 teaspoons chili powder
  • 1 teaspoon salt-free lemon-pepper seasoning
  • 1/2 teaspoon ground cumin
  • 4 salmon fillets, skin removed (4 ounces each)
  • 1 tablespoon canola oil
  • 4 tablespoons butter
  • 4 tablespoons lemon juice

Directions

  1. 1
    Combine all seasonings & coat salmon.
  2. 2
    Heat oil in grill pan.
  3. 3
    Grill salmon until done over medium-high heat for 5-6 minutes on each side until fish flakes.
  4. 4
    Before removing from pan put 1T. of butter on each salmon piece.
  5. 5
    Sprinkle each with 1 T. lemon juice.

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