Easy Spicy Shrimp

11 ingredients
6 steps

Ingredients

  • 4 tablespoons water
  • 2 tablespoons ketchup
  • 1 tablespoon soy sauce
  • 2 teaspoons cornstarch
  • 1 teaspoon honey
  • 1/2 teaspoon crushed red pepper flakes
  • 1/4 teaspoon ground ginger
  • 1 tablespoon vegetable oil
  • 1/4 cup sliced green onion
  • 4 garlic cloves, minced
  • i pound large shrimp, cleaned, deveined and tails removed

Directions

  1. 1
    Mix together the water, ketchup, soy sauce, cornstarch, honey, red pepper flakes, and ground ginger in a small bowl and set aside.
  2. 2
    Heat vegetable oil in a skillet over medium-high heat and stir in the green onions and garlic and cook for about 30 seconds.
  3. 3
    Stir in the shrimp and stir them around to coat with the oil.
  4. 4
    Cook until shrimp are pink and cooked through ~ just a few minutes.
  5. 5
    Stir in the sauce and stir until sauce is thickened and bubbly.
  6. 6
    Serve over rice.

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