Easy Spring Rolls

Name: Easy Spring Rolls
Ingredients: spring roll pastry; chinese cabbage; carrots; onions Fresh or dry; garlic Fresh or Powder; salt; black pepper; ginger; sweet and sour sauce; vegetable oil for frying

10 ingredients

2 steps

Ingredients

spring roll pastry
chinese cabbage
carrots
onions Fresh or dry
garlic Fresh or Powder
salt
black pepper
ginger
sweet and sour sauce
vegetable oil for frying

Directions

1

-Prepare the filling by shredding the cabbage, grating the carrots, adding the ingredients and mixing well. -At this point, you may cook the filling or leave it raw. I just did not cook it, it was soft enough to fill. -Wrap the spring roll squares in a cigar shape around the filling -When you are done with the filling, heat up the oil, fry the Spring Rolls, this should take couple of minutes until golden color.
2

Set aside on paper towel to drain the extra oil. Serve hot with any dipping sauce of your choice.