Easy Starbucks Coffee Cake

10 ingredients
10 steps

Ingredients

  • 1 (18 1/4 ounce) box yellow cake mix
  • 1 1/3 cups water (use amount specified by your cake mix)
  • 1/3 cup vegetable oil (use amount specified by your cake mix)
  • 3 eggs (use amount specified by your cake mix)
  • 1 cup cold salted butter
  • 2 1/4 cups flour
  • 1 1/2 tablespoons cinnamon
  • 1 3/4 cups sugar
  • 1 1/2 tablespoons vanilla
  • powdered sugar (for dusting)

Directions

  1. 1
    Prepare cake mixe in large bowl according to directions on box. (cake mix, water, oil, and eggs).
  2. 2
    Spray 9X13 pan with non-stick spray.
  3. 3
    Pour batter into pan.
  4. 4
    Bake at 350 degrees for 15-20 minutes or until center is just barely set.
  5. 5
    While cake is baking, prepare crumb topping.
  6. 6
    In large bowl of electric mixer combine, butter, flour, cinnamon, sugar and vanilla until all crumbly.
  7. 7
    Immediately after cake is removed from oven, break crumb topping into marble size pieces with fingers, sprinkling over top.
  8. 8
    Put back in oven and bake an additional 10-15 minutes (topping will begin to look a little less wet/raw).
  9. 9
    Let cool fully then dust with powdered sugar, using a sieve.
  10. 10
    Cut into squares and serve.

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