Easy Steak Milanesa
8 ingredients
11 steps
Ingredients
- 25 saltine crackers, finely crushed
- 1/2 cup PLANTERS Dry Roasted Peanuts, chopped, divided Rite Aid Buy 1 Get 1 Free thru 02/06
- 1/4 cup chopped cilantro, divided
- 2 eggs, lightly beaten
- 1/4 cup oil, divided
- 4 boneless beef sirloin steaks (1 lb.), pounded to 1/4-inch thickness
- 1-1/2 cups sliced seeded cucumbers
- 1/4 cup KRAFT Classic Ranch Dressing
Directions
-
1Mix cracker crumbs, 1/4 cup of the peanuts and 2 Tbsp.
-
2of the cilantro in shallow dish or pie plate.
-
3Dip steak in eggs, then in crumb mixture, turning to evenly coat both sides of each steak with the crumb mixture.
-
4Heat 2 Tbsp.
-
5of the oil in medium nonstick skillet.
-
6Cook steak, in batches, 4 min.
-
7on each side for medium doneness (160F), adding remaining 2 Tbsp.
-
8oil as needed.
-
9Meanwhile, combine cucumbers, dressing, remaining 1/4 cup peanuts and remaining 2 Tbsp.
-
10cilantro.
-
11Top each steak with 1/2 cup of the cucumber mixture just before serving.
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