Easy Stick Buns

Directions

1. 1
   Spray fluted/bundt pan with non-stick spray.
2. 2
   Combine melted butter in a small bowl and set aside.
3. 3
   In another bowl, combine the brown sugar and cinnamon.
4. 4
   Place about 1/2 of the syrup mixture in the bottom of the pan.
5. 5
   Then sprinkle about half of the brown sugar mixture over it.
6. 6
   Layer the biscuits on the bottom of the pan, overlapping to form a ring.
7. 7
   Top with the remaining syrup and sugar mixtures.
8. 8
   Bake at 375 for about 20 minute sor until golden brown.
9. 9
   Cool for 1 minutes in the pan, then invert on a serving platter.