Easy Sticky Bun Cake

6 ingredients
5 steps

Ingredients

  • 1/2 c. raisins and nuts
  • 1 bag frozen rolls
  • 1 stick melted butter
  • 1 box butterscotch cooked pudding
  • 1/2 c. brown sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    The night before, spray Bundt pan with cooking spray.
  2. 2
    Layer 1/2 cup raisins and/or nuts, bag of frozen rolls and melted butter.
  3. 3
    Mix dry pudding (do not cook), brown sugar and cinnamon. Sprinkle on top.
  4. 4
    Let raise overnight.
  5. 5
    Bake at 350° for 25 to 30 minutes.

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