Easy Sticky Buns Recipe

Directions

1. 1
   Thaw bread in refrigerator overnight.
2. 2
   Grease 9 x 13 inch pan; tear 1 loaf into small pcs and cover bottom of pan.
3. 3
   In saucepan, heat butter and add in rest of ingredients.
4. 4
   Pour over first loaf.
5. 5
   Break second loaf into small pcs and put on top of syrup of first loaf.
6. 6
   Cover and let stand 2 or possibly more hrs.
7. 7
   Bake at 350 degrees for 30 min.
8. 8
   Take knife to loosen buns from pan and turn over to a larger pan or possibly cookie sheet.
9. 9
   Let cold.