Easy Stroganoff

4 ingredients
3 steps

Ingredients

  • 1 (10.5 oz.) can cream of mushroom soup
  • 1 lb. ground beef, browned and drained
  • 1 (8 oz.) carton sour cream
  • cooked noodles or rice

Directions

  1. 1
    Mix cream of mushroom soup with ground beef and simmer for 5 minutes.
  2. 2
    Mix in sour cream until hot.
  3. 3
    Serve over cooked noodles or rice.

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