Easy Taco Salsa Chicken Breasts

Directions

1. 1
   Coat each chicken breast with about 1 tablespoon of taco seasoning and a pinch of salt (if using).
2. 2
   Heat oil in a skillet over medium heat add in breasts and brown on both sides.
3. 3
   Place the brown chicken into a shallow baking dish (I use an 8x8-inch dish for 4 breasts).
4. 4
   Pour the salsa over the chicken pieces.
5. 5
   Bake at 350 degrees for about 25 minutes, or until chicken is done.
6. 6
   Remove from oven, and sprinkle with the grated cheddar cheese.
7. 7
   Place back in oven, and bake for another 5-6 minutes, or until the cheese is melted.
8. 8
   Serve topped with cold sour cream.
9. 9
   Delicious!