Easy Taters

6 ingredients
7 steps

Ingredients

  • 5 or 6 medium potatoes
  • 1/4 c. flour
  • 1/4 c. Parmesan cheese
  • 1 tsp. garlic salt
  • 1/2 tsp. pepper
  • 1 stick margarine

Directions

  1. 1
    Scrub potatoes and cut into wedges.
  2. 2
    Mix next 4 ingredients together in a plastic bag and coat potatoes completely.
  3. 3
    Melt margarine in large pan (9 x 13-inch).
  4. 4
    Dip potatoes in melted margarine and place in pan.
  5. 5
    Bake at 425° for 20 minutes.
  6. 6
    Turn potatoes and bake another 20 minutes.
  7. 7
    Serve with baked beans and fried chicken.

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