Easy Thanksgiving Dressing

7 ingredients
4 steps

Ingredients

  • 1/4 c. butter or margarine
  • 1 c. onions, chopped
  • 1 c. celery, chopped
  • 2 cans chicken broth
  • 1 (16 oz.) pkg. seasoned croutons
  • 2 c. apples, chopped
  • 1 c. toasted pecans

Directions

  1. 1
    Saute onions and celery in butter or margarine.
  2. 2
    Add chicken broth and bring to a boil.
  3. 3
    Toss in croutons, apples and pecans. Put in greased 12 x 8-inch pan.
  4. 4
    Bake at 375° for 20 to 30 minutes.

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