Easy Tuna Fish Turnovers
8 ingredients
1 steps
Ingredients
- 2 unbaked nine inch pie crusts, buttered
- 2 cans solid white tuna
- 1/2 cup sliced celery
- 1/2 cup sliced green onion
- 1/2 cup chopped cashews
- 1/2 cup sour cream
- 2 teaspoons lemon juice
- 2 teaspoons dill weed
Directions
-
1["Combine the ingredients and place half on each pie crust to about 1\" from the edge and fold over crimp and slash top 3-4 times.""
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