Easy Turkey Divan

Name: Easy Turkey Divan
Ingredients: 2 pkg. (10 oz. each) frozen broccoli spears; 2 Tbsp. grated Parmesan cheese; 6 slices turkey (about 12 oz.); 1/4 c. milk; 1/4 tsp. ground nutmeg; 1 can (10 3/4 oz.) condensed cream of chicken soup; 1/4 c. firm margarine or butter; 1 c. Bisquick baking mix; 2 Tbsp. grated Parmesan cheese

9 ingredients

7 steps

Ingredients

2 pkg. (10 oz. each) frozen broccoli spears
2 Tbsp. grated Parmesan cheese
6 slices turkey (about 12 oz.)
1/4 c. milk
1/4 tsp. ground nutmeg
1 can (10 3/4 oz.) condensed cream of chicken soup
1/4 c. firm margarine or butter
1 c. Bisquick baking mix
2 Tbsp. grated Parmesan cheese

Directions

1

Rinse broccoli under running cold water to thaw; drain thoroughly.
2

Heat oven to 400°.
3

Grease rectangular baking dish, 11 x 7 x 1 1/2-inches.
4

Arrange broccoli in dish; sprinkle with 2 tablespoons cheese.
5

Layer turkey slices on cheese.
6

Mix milk, nutmeg and soup; spoon over turkey. Cut margarine into baking mix and 2 tablespoons cheese until crumbly; sprinkle over soup mixture.
7

Bake uncovered until golden brown, about 25 minutes. Makes 6 servings.