Easy White Chicken Chili
8 ingredients
4 steps
Ingredients
- 1 large onion, diced (about 1 cup)
- 1 teaspoon ground cumin
- 1 tablespoon chili powder
- 1 (12 1/2 ounce) can white chunk chicken breast in water, drained
- 1 (15 ounce) can small white beans
- 1 medium red pepper, diced (about 1 cup)
- 1 cup chicken broth
- 1 (4 ounce) can chopped green chilies
Directions
-
1Spray a 2-quart saucepan with cooking spray and heat over medium heat for 1.
-
2minute. Add the onion and cook for 3 minutes or until it's tender. Stir the cumin and chili powder in the saucepan.
-
3Stir the chicken, beans, pepper, broth and chiles in the saucepan. Heat to a boil.Reduce the heat to low and cook for 5 minutes.
-
4Sprinkle with cheese if desired.
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