Easy Yeast Biscuits

8 ingredients
4 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. melted shortening
  • 1/4 c. sugar
  • 2 c. buttermilk
  • 4 1/2 c. flour
  • 4 tsp. baking powder
  • 1/3 tsp. soda
  • 1 tsp. salt

Directions

  1. 1
    Dissolve yeast in 1/2 cup warm water in large bowl.
  2. 2
    Add remaining ingredients in order given, mixing well.
  3. 3
    Roll on floured surface and cut with biscuit cutter.
  4. 4
    Bake in greased pan at 400° for 15 to 20 minutes, or until golden brown.

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