Eclair Cake

4 ingredients
5 steps

Ingredients

  • 1 box graham cracker crumbs
  • 2 small pkg. instant vanilla pudding
  • 3 1/2 c. milk
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Butter bottom and sides of 2 quart bowl.
  2. 2
    Cover with crumbs. Mix pudding and milk for 2 minutes on medium speed.
  3. 3
    Fold in Cool Whip.
  4. 4
    Spread 1/2 mixture on crumbs, put a thin layer of more crumbs on pudding mix, put remaining pudding in bowl and top with a layer of crumbs.
  5. 5
    Cover and refrigerate for 2 hours.

Products Matching These Ingredients

Phat Crumbs

Phat Crumbs

phat

NOVA 4

Graham crackers, honey

D NOVA 4

Graham crackers, cinnamon

D NOVA 4

Unseasoned panko bread crumbs

B NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

Crackers, honey graham

D NOVA 4

Graham cracker pie crust

E NOVA 4
Rice cracker cheese flavour

Rice cracker cheese flavour

JIM THOMPSON FARM

E NOVA 4

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4

More Recipes to Try

Goodie'S Bbq Rub

7 ingredients

Potato Balls

2 ingredients

Cheese Casserole

10 ingredients

Pineapple Beets

7 ingredients

Sheet Party Mix

7 ingredients

Chicken Paickas

8 ingredients

Orange Punch

6 ingredients

Bread Pudding

5 ingredients

Shrimp Or Crab Bisque

10 ingredients

Cornbread

5 ingredients

Deep Dish Blueberry Cobbler

3 ingredients

Lazy Cobbler

7 ingredients