Eclair Pudding

8 ingredients
6 steps

Ingredients

  • 1 large box vanilla pudding (instant)
  • 3 c. sweet milk
  • 8 oz. light Cool Whip
  • 1 box honey graham crackers
  • 1 c. sugar
  • 3 Tbsp. cocoa
  • 1/4 c. milk
  • 1/4 c. butter

Directions

  1. 1
    To a large box of instant vanilla pudding, add 3 cups of milk and beat until no lumps.
  2. 2
    Add the Cool Whip; mix together.
  3. 3
    Take a pudding bowl and layer with crackers; set aside.
  4. 4
    Mix sugar, cocoa and milk; mix real good.
  5. 5
    Cook for 1 minute at a hard boil, stirring constantly.
  6. 6
    Add butter while cooking, then pour over stack of filling and crackers.

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