Punch Bowl Cake

7 ingredients
7 steps

Ingredients

  • 1 box cake mix
  • 2 large pkg. vanilla instant pudding
  • 2 large cans crushed pineapple, drained
  • 1 large Cool Whip
  • 2 cans strawberry or cherry pie filling
  • 1 pkg. coconut
  • nuts

Directions

  1. 1
    Bake cake as directed on box.
  2. 2
    Cool cake then crumble cake in punch bowl.
  3. 3
    Add 1 box of pudding.
  4. 4
    Layer 1 can of fruit and pineapple.
  5. 5
    Top with half of Cool Whip and coconut.
  6. 6
    Repeat with remaining ingredients.
  7. 7
    Top with nuts, cherries and Cool Whip. Refrigerate.

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