Edible Aquarium
4 ingredients
7 steps
Ingredients
- 1 pkg. (4 serving size) Jell-O brand Berry Blue gelatin
- 3/4 c. boiling water
- 1/2 c. cold water
- gummy fish
Directions
-
1Dissolve gelatin in boiling water.
-
2Combine cold water and ice cubes to make 1 1/4 cups ice and water.
-
3Add to gelatin, stirring until slightly thickened.
-
4Remove any unmelted ice.
-
5Pour gelatin into 4 dessert dishes.
-
6Place gummy fish in gelatin.
-
7Refrigerate 1 hour.
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