Egg and chives sandwich

8 ingredients
8 steps

Ingredients

  • 3 large eggs
  • 2 tbsp chopped chives
  • 1 1/2 tbsp margarine
  • 3 slice white bread
  • 3 tsp margarine
  • 1/4 tsp ground black pepper, fresh
  • 1 cup mild cheddar cheese
  • 3 tsp mayonnaise

Directions

  1. 1
    Crack your egg, tip crack into a bowl by itself I found a bloody on it was the last I cracked I would have had to throw three away
  2. 2
    Toast your bread
  3. 3
    To the eggs add chive salt and pepper beat all together shread the cheese
  4. 4
    Add to wok or pan the beaten eggs and cheese
  5. 5
    Stirfry the eggs and cheese till done
  6. 6
    Put mayonnaise on all three slices of bread
  7. 7
    Stack the eggs on two pieces of bread stack the them otop of each other top with third
  8. 8
    Cut in half if you like enjoy

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