Egg and Ham Breakfast Sandwich

4 ingredients
6 steps

Ingredients

  • 1 egg
  • 1 slice ham
  • 1 English muffin
  • 1 slice cheese

Directions

  1. 1
    Cook the egg in a pan that has a tight circular bottom or try rounding the egg with an egg rounder.
  2. 2
    Make sure that the egg is scrambled before you start rounding the egg.
  3. 3
    Cook the slice of ham in another pan and also cook the English muffin in a toaster.
  4. 4
    When all the ingredients are cooked, put the egg on first, then the ham.
  5. 5
    Add a slice of cheese on top of the ham.
  6. 6
    Then add the top to the sandwich and your done.

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