Egg Bread For Dressing

6 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 qt. buttermilk
  • salt to taste
  • 1 heaping tsp. soda
  • corn meal
  • 1/2 c. cooking oil

Directions

  1. 1
    Beat eggs in large bowl.
  2. 2
    Add buttermilk, salt and soda; mix well.
  3. 3
    Add enough corn meal to be right consistency, not thick but rather thin batter.
  4. 4
    Put skillet in oven at 425° with cooking oil until hot.
  5. 5
    Pour batter in skillet and cook until done.

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