Egg Casserole

Directions

1. 1
   Put bread in greased 13 x 9-inch baking pan.
2. 2
   Cook sausage, then crumble and drain.
3. 3
   Put on top of bread.
4. 4
   Sprinkle with cheese.
5. 5
   Mix eggs, milk and salt together and put on top of bread and cheese.
6. 6
   Cover and refrigerate overnight.
7. 7
   Bake, uncovered, at 350° for 45 minutes.
8. 8
   Serves 5 to 6 people.