Egg Casserole Diana

9 ingredients
6 steps

Ingredients

  • 12 eggs
  • 1 cup half-and-half cream
  • 1 12 cups milk
  • 1 lb bacon
  • 2 cups swiss cheese
  • 2 cups cheddar cheese
  • 2 cups mozzarella cheese
  • 1 (5 ounce) box croutons
  • salt & pepper

Directions

  1. 1
    Layer 9x13 pan with croutons and each cheese.
  2. 2
    Cook and crumble bacon.
  3. 3
    In a bowl, mix eggs, milk and 1/2 & 1/2.
  4. 4
    Top pan with bacon then pour mixture over cheese.
  5. 5
    Cover and refigerate overnight.
  6. 6
    Bake at 350 for 40 minutes.

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