Egg crepe (plain)

Directions

1. 1
   Brush olive oil in pan at low heat.
2. 2
   Add water to eggs.
3. 3
   Beat eggs in a bowl.
4. 4
   Add salt.
5. 5
   When the pan is hot, add egg mixture.
6. 6
   Spread egg mixture in pan.
7. 7
   Move the pan around.
8. 8
   (Make sure that the egg mixture spread around the pan to create a thin layer like crepe.
9. 9
   Remove pan from heat.
10. 10
    Roll the egg crepe slowly.