Greek Salad

6 ingredients
2 steps

Ingredients

  • 1 package red beets
  • 8 c. chopped romaine lettuce
  • 1/2 c. Kalamata olives
  • 3 tbsp. red wine vinegar
  • 1/4 tsp. Freshly ground black pepper
  • 1/2 c. feta cheese

Directions

  1. 1
    In large bowl, toss romaine lettuce, Kalamata olives, red wine vinegar, and 1/4 teaspoon freshly ground black pepper.
  2. 2
    Top with beets, cut in wedges, and crumbled feta cheese.

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