Egg Custard

7 ingredients
3 steps

Ingredients

  • 1 Tbsp. flour
  • 1 c. sugar
  • 1 large can evaporated milk
  • 2 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg
  • 3 eggs, well beaten

Directions

  1. 1
    Combine sugar, milk, butter, vanilla, nutmeg and eggs.
  2. 2
    Grease pie plate and dust with flour for crust.
  3. 3
    Pour mixture into pie plate and bake at 325° for about 30 to 40 minutes.

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