Egg Custard

7 ingredients
4 steps

Ingredients

  • 3 large eggs
  • 1/2 c. sugar
  • 1/4 tsp. nutmeg
  • 1/4 tsp. cinnamon
  • 1 tsp. vanilla
  • 2 c. milk
  • 1 unbaked pie shell (large)

Directions

  1. 1
    Beat eggs good, then add sugar and the rest of the ingredients.
  2. 2
    Beat well.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 275° for 15 minutes, then at 300° for 30 to 45 minutes.

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