Egg Custard

8 ingredients
5 steps

Ingredients

  • 1 pie shell
  • 3 eggs
  • 1/2 c. sugar
  • 1 c. milk
  • 1 Tbsp. margarine
  • 1 Tbsp. flour
  • vanilla
  • dash of nutmeg

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar and flour.
  3. 3
    Add remaining ingredients. Mix well.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Bake slowly until firm at 300° for 30 to 40 minutes.

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