Egg Custard Pie

4 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1/2 c. sugar plus 3 Tbsp.
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat ingredients together.
  2. 2
    Scald 2 cups of milk and to egg mixture.
  3. 3
    Pour into deep dish pie shell.
  4. 4
    Sprinkle nutmeg on top. Bake at 350° for 35 minutes.

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