Egg Custard Pie

6 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1/2 stick margarine
  • 1 3/4 c. sugar
  • 1/2 c. self-rising flour
  • 2 c. milk
  • 1 Tbsp. vanilla

Directions

  1. 1
    Beat eggs until blended.
  2. 2
    Add sugar, melted margarine, flour, milk and vanilla.
  3. 3
    Pour into 2 greased 9-inch pie pans or 1 (10-inch) pan.
  4. 4
    Bake in preheated oven at 350° for 30 minutes or until brown.
  5. 5
    Let set until cool.

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