Egg Custard Pie

6 ingredients
3 steps

Ingredients

  • 3 eggs
  • 3/4 c. sugar
  • 3/4 c. evaporated milk
  • 1/4 c. water
  • 1 tsp. vanilla flavoring
  • 1/4 tsp. salt (optional)

Directions

  1. 1
    Mix ingredients together and pour into pie crust.
  2. 2
    Sprinkle with nutmeg.
  3. 3
    Bake at 350° to 400° for about 30 minutes or until light brown.

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