Egg Custard Without Crust

7 ingredients
5 steps

Ingredients

  • 2 c. milk
  • 3/4 c. sugar
  • 1/2 c. Bisquick
  • 4 whole eggs
  • 1/4 c. butter
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Mix sugar with Bisquick.
  2. 2
    Add to eggs which have been beaten well.
  3. 3
    Add milk, butter and flavoring.
  4. 4
    Put in baking dish.
  5. 5
    Cook at 300° until firm.

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