Egg Drop Soup
6 ingredients
4 steps
Ingredients
- 1 can chicken broth
- 1/2 can water
- 1 tsp. soy sauce
- 1 egg
- 1 scallion
- salt and pepper to taste
Directions
-
1Bring broth and water to a boil.
-
2Scramble egg; pour egg into chicken broth.
-
3Add salt and pepper.
-
4Pour into soup bowl and garnish with scallions.
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