Egg Drop Soup (My Style)

7 ingredients
4 steps

Ingredients

  • 2 vegetable bouillon cubes
  • 1 dash cayenne pepper (powdered)
  • 1 dash garlic powder
  • 1 teaspoon ginger paste
  • 1 teaspoon soy sauce
  • 1 chopped green onion
  • 2 cups water

Directions

  1. 1
    In a saucepan, combine 2 cups of water, 2 bouillon cubes, green onions, and the seasonings, and bring to a boil.
  2. 2
    In a bowl, beat the egg, until it is blended together.
  3. 3
    Slowly, pour the egg into the broth little by little and let the egg cook until it floats and then you can stir the soup.
  4. 4
    Lets cool and serve.

Products Matching These Ingredients

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Lemon, Ginger & Cayenne Cold-Pressured Juice Blend, Lemon, Ginger & Cayenne

E NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Bouillon cubes, chicken

E NOVA 4

Bouillon cubes

E NOVA 4

Instant bouillon

E NOVA 4

Chicken Bouillon Cubes

Tone's

NOVA 4

Organic cayenne juice, lemon ginger

C NOVA 1

More Recipes to Try

Corn Bread Dressing With Chicken

15 ingredients

Anne'S Cheesecake

12 ingredients

Hot Bean Dip

7 ingredients

Green And White Salad

7 ingredients

Zucchini Cake

14 ingredients

Pineapple Bake

5 ingredients

Texas Cake

11 ingredients

Angel Food Cake Filling

4 ingredients

Mom Flowers' Potato Cakes

5 ingredients

Port Medallions With Spinach And Tomatoes

8 ingredients

Jam Cake

11 ingredients

Play Dough

7 ingredients