Jam Cake

11 ingredients
7 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 3 c. flour
  • 1 c. milk
  • 4 eggs, well beaten
  • 2 tsp. allspice
  • 3 tsp. cinnamon
  • 2 Tbsp. cocoa
  • 1 c. raisins
  • 1 c. nuts (walnuts best)
  • 1 c. blackberry jam

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Sift flour, measure and sift with the spices and cocoa.
  3. 3
    Add nuts, raisins and jam.
  4. 4
    Cream shortening and sugar; add well beaten eggs.
  5. 5
    Add flour mixture alternately with the milk.
  6. 6
    Bake in a moderate 350° oven.
  7. 7
    Makes 3 layers. Frost with your favorite frosting.

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