Egg Dumplings

5 ingredients
2 steps

Ingredients

  • 1 egg
  • 3 Tbsp. milk
  • 2/3 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt

Directions

  1. 1
    Beat egg until fluffy, add milk and mix.
  2. 2
    Sift flour, salt and baking powder and add the eggs and milk to mixture to form a heavy batter (drop by spoonfuls into hot gravy and cook 15 minutes without taking off lid).

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