Egg Foo Yong
10 ingredients
5 steps
Ingredients
- 1/4 c. minced onion
- 1/2 c. minced green pepper
- 1 can tuna fish
- 1 can bean sprouts
- 6 slightly beaten eggs
- 3/4 c. bean juice
- 1/2 c. water
- 1 Tbsp. cornstarch
- 1 tsp. sugar
- 2 Tbsp. soy sauce
Directions
-
1Mix first 5 ingredients.
-
2Form in patties.
-
3Fry in oil.
-
4Blend last 5 ingredients together and cook until thickened.
-
5Pour over patties.
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