Egg-Free Banana Bread

Directions

1. 1
   Peel and mash bananas well. Set aside.
2. 2
   Sift all the dry ingredients together at least 2 times.
3. 3
   Add oil, vanilla, sugar to the mashed bananas and mix well.
4. 4
   Add the banana mixture to the flour mix.
5. 5
   Slowly add milk to make a batter of thick consistency.
6. 6
   Add nuts at this point. Mix together gently.
7. 7
   Pour banana bread batter in a greased loaf pan and bake in a preheated oven at 150 deg.C for 35-40 mins or until toothpick comes out clean from the center.
8. 8
   Cool for 5-10 minutes in the loaf pan, remove to a cooling rack to cool properly and serve slices.