Egg Fried Rice

6 ingredients
6 steps

Ingredients

  • 4 c. cooked rice (warm or cold)
  • 2 to 3 eggs
  • 1/2 tsp. Accent
  • minced green onions
  • 1/4 c. vegetable oil or use bacon grease
  • salt and pepper to taste

Directions

  1. 1
    Put rice in large bowl.
  2. 2
    Break eggs onto rice and add next 2 ingredients and 1 tablespoon minced onion.
  3. 3
    Mix thoroughly with spoon, breaking up lumps.
  4. 4
    Heat oil over medium heat.
  5. 5
    Add rice mixture and stir over heat 8 to 10 minutes.
  6. 6
    Sprinkle with green onions.

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