Egg In A Hole

4 ingredients
7 steps

Ingredients

  • 1 slice Bread
  • 1 Egg
  • 1 Salt and pepper
  • 1 Glass or cup

Directions

  1. 1
    Make a hole in the center of the breadslice with a glass or a cup
  2. 2
    Melt some butter in a skillet
  3. 3
    Add the toast
  4. 4
    Crack the egg in the hole of the bread
  5. 5
    Season with salt and pepper
  6. 6
    Heat till set, flip and do the same thing on the other side
  7. 7
    Serve hot

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