Egg Muffin
2 ingredients
1 steps
Ingredients
- Spray a cupcake pan with non-stick spray
- Fill each cup with your favorite ingredients, ham & broccoli, chicken & carrots, spinach w/feta & tomatoes, steak & bell peppers or whatever you have in your fridge. (if you add all veggies raw they will cook to perfection during the baking process)
Directions
-
1{"0":"Mix 1 egg per cup a splash of milk and pour into cups just below the rim","2":"Top with shredded or sliced cheese","4":"Bake at 425 degrees for approx 20 min","6":"Let cool before removing from pan"}
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