Egg Nog

7 ingredients
3 steps

Ingredients

  • 1 doz. eggs
  • 1 lb. confectioners sugar
  • 1 pinch of salt
  • 1 tsp. vanilla extract
  • 4 cans condensed fat-free milk
  • 4 c. whole milk
  • nutmeg

Directions

  1. 1
    Beat eggs until smooth and white (not foamy).
  2. 2
    Gradually add the sugar, salt, extract, condensed milk and whole milk. Refrigerate anywhere from 3 hours to 24 hours.
  3. 3
    Serves 25. Sprinkle each cup with nutmeg.

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