Egg Nog

4 ingredients
6 steps

Ingredients

  • 1 qt. dairy egg nog
  • 6 to 12 oz. dark or light rum
  • 8 oz. whipped heavy cream
  • nutmeg

Directions

  1. 1
    Pour egg nog into punch bowl.
  2. 2
    Pour in rum and stir.
  3. 3
    Fold in whipped cream.
  4. 4
    Chill in refrigerator.
  5. 5
    Stir.
  6. 6
    Top with nutmeg.

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