Egg Nog Pie

Name: Egg Nog Pie
Ingredients: 1 Keebler Chocolate Crust; 1/3 cup brown sugar; 1/3 cup butter; 4 oz. chopped pecans; 2 squares or 2 oz of semi sweet chocolate chopped; 1 3/4 cup eggnog or 1 cup nog and 3/4 milk; 1 pkg vanilla instant pudding

7 ingredients

1 steps

Ingredients

1 Keebler Chocolate Crust
1/3 cup brown sugar
1/3 cup butter
4 oz. chopped pecans
2 squares or 2 oz of semi sweet chocolate chopped
1 3/4 cup eggnog or 1 cup nog and 3/4 milk
1 pkg vanilla instant pudding

Directions

1

{"0":"Bring sugar, butter and nuts to a boil on top of stove. Pour into bottom of crust. Bake at 400 degrees 5 minutes, until just bubbling.","1":"Sprinkle chopped chocolate over the filling, covering with piece of foil to hold in heat and melt chocolate. COOL COMPLETELY.","3":"Mix: eggnog and instant pudding","4":"Beat 1 minute.","5":"Fold in","6":"4 ounces of Cool Whip","7":"Garnish with chocolate curls.","8":"Chill at least 3 hours."}