Egg Salad

10 ingredients
2 steps

Ingredients

  • 5 hard-boiled eggs
  • 3 to 4 Tbsp. mayonnaise
  • 1/2 tsp. prepared mustard
  • 5 to 8 medium stuffed olives
  • 1 Tbsp. chopped onions
  • 1 large dill pickle
  • 4 to 6 strips bacon
  • 6 to 8 saltine crackers
  • celery salt to taste
  • salt and pepper to taste

Directions

  1. 1
    Boil and mash egg.
  2. 2
    Stir in mayonnaise, prepared mustard, chopped olives, finely chopped dill pickle and bacon fried crisp and drained.

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