Egg Salad Recipe

5 ingredients
3 steps

Ingredients

  • 6 hard cooked Large eggs
  • 1/4 c. diced sour pickle
  • 1/4 teaspoon salt
  • 1/3 c. mayonnaise
  • 1/2 c. finely diced celery

Directions

  1. 1
    Shell Large eggs, then dice.
  2. 2
    Add in pickles, celery, salt, and mayonnaise and toss gently.
  3. 3
    Cover, refrigeratein refrigerator.

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