Egg Supreme

4 ingredients
2 steps

Ingredients

  • 12 deviled eggs (put back together)
  • 1 lb. bacon, cooked crisp and crumbled
  • 2 cans cream of mushroom soup (undiluted)
  • 6 slices buttered bread, cut into cubes

Directions

  1. 1
    In 13 x 10 x 2-inch casserole dish, spread layer of mushroom soup, layer of eggs, layer of 1/2 bacon, balance of soup, balance of bacon and balance of buttered bread cubes.
  2. 2
    Bake at 350° for 25 minutes or until cubes are brown.

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